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Catering Coordinator

Company Name:
University of Kansas Medical Center
Hours: 5am to 1:30pm
We currently have an opening for a Catering Coordinator.
Responsibilities:
Performs cashier duties in cafeteria.
Sets up, monitors and/or serves catering events located within the medical center complex.
Performs other duties in the Dietary Department.
Cleans any equipment in the performance of duties.
Maintains work and/or service areas according to department requirements and supervisor assignments.
Requirements:
High school diploma or GED.
Experience in food service, catering/banquets and/or cashiering is preferred.
Basic mathematical skills.
Ability to work independently while under pressure and within tight timelines.
Team player with good work ethics.

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